+380 (68) 539-94-98+380 (99) 209-49-87

Confectionery

Refine Search


Showing 1 to 12 of 46 (4 Pages)
Alkalized cocoa powder (fat 22%)

₴ 237.42

Alkalized cocoa powder (fat 22%)

Low fat cocoa powder, alkalized The natural cocoa powder obtained by the traditional method is insoluble in water, weakly extracted in solutions and quickly forms a precipitate, therefore, to form a stable suspension (suspension) in drinks, alkalized cocoa powder is used. It differs from natural..

Brands: Laisves

Antioxidant blend of BHA and BHT

₴ 270.56

Antioxidant blend of BHA and BHT

High performance blend of BHA, BHT, TBHQ, citric acid ester or monoglyceride with propylene glycol and food emulsifier as agent. Let's dissolve in fats and oils, but insoluble in water. Areas of use: Vegetable oils, partially solid fats, animal fats, margarines and similar products, as well as ..

Brands: Laisves

Citric acid (monohydrate)

₴ 37.43

Citric acid (monohydrate)

Citric acid is presented as a white crystalline powder with a pleasant taste but odorless. Its very good solubility in ethyl alcohol and water is noted, it is less soluble in diethyl alcohol. The melting point of the acid is 150-153 C. Citric acid is harmless and low toxic. Scope of application ..

Brands: Laisves

Cocoa butter

₴ 290.27

Cocoa butter

Cocoa butter is an amazing product that is actively used in medicine and cosmetology to obtain natural cosmetics. Even more often than in the field of beauty, it is used in the confectionery industry. The butter is made from cocoa beans that grow on the evergreen Theobroma cacao tree in South Am..

Brands: Laisves

Cooking fat, deep-frying

₴ 0.00

Cooking fat, deep-frying

Производится на основе рафинированных   дезодорированных   растительных масел и жиров,  в том числе модифицированных Назначение: мучные кондитерские изделия, печенье сахарное, затяжное, сдобное, кексы, при производстве вафельной начинки,  конфет, батончиков, вафельных тортов, сэндвичного  печенья, м..

Brands: Laisves

Crystalline fructose

₴ 45.71

Crystalline fructose

Fructose, also known as fruit sugar, is the sweetest sugar found in nature. Fructose gives you a longer feeling of fullness. It is 1.4-1.8 times sweeter than sugar. Fructose is suitable for use in dietetic foods for diabetics, as it minimally affects the change in blood glucose levels. Fructose ..

Brands: Laisves

Crystalline glucose, dextrose

₴ 43.71

Crystalline glucose, dextrose

Crystalline glucose is the final product of acid-enzymatic hydrolysis of corn starch to high-glucose syrup (up to 95% glucose), followed by crystallization of glucose in the cold (up to 50 ° C) and contains 1 molecule of water. Application: Glucose is an integral part of almost all confectionery..

Brands: Laisves

Dry glucose syrup

₴ 66.85

Dry glucose syrup

Dry Glucose Syrup - is a mixture of edible saccharides produced by controlled acid hydrolysis, purification and spray drying from edible corn starch Industries of application: - Baby food - Food and dairy industry - Fast food products - Bakery and confectionery - Ice cream - White powder with a s..

Brands: Laisves

Grated cocoa

₴ 0.00

Grated cocoa

Cocoa mass is a natural, first fat-free form of processing natural cocoa beans. It has a persistent chocolate-bitter taste and aroma, a dark brown color and a very smooth texture. Other names for cocoa liquor: cocoa mass, cocoa liquor Manufacturing process: Cocoa beans, fermented and of excelle..

Brands: Laisves

Inulin

₴ 235.42

Inulin

Inulin is an organic substance from the group of complex carbohydrates (polysaccharide). It is obtained by processing the roots and tubers of some plants. By its properties, inulin belongs to the group of prebiotics, that is, it is not absorbed in the upper sections of the gastrointestinal tra..

Brands: Laisves

Lactitol E 966

₴ 0.00

Lactitol E 966

Lactitol E 966 belongs to the group of sweeteners. This is its main function in food production technology. The sweetener is an organic compound, a hydrocarbon alcohol. A substance is synthesized from lactose (milk sugar) by catalytic hydrogenation. Properties: Color: colorless or white Ingredi..

Brands: Laisves

Maltodextrin DE 15-20

₴ 33.43

Maltodextrin DE 15-20

Maltodextrin in its composition is very close to ordinary molasses. Application: - Baby and sports nutrition to improve the digestibility of trace elements that are part of the mixture. - Confectionery to enhance flavor and quality. - Sweets, which allows you to keep their shape and attractive co..

Brands: Laisves

Showing 1 to 12 of 46 (4 Pages)