+380 (68) 539-94-98+380 (99) 209-49-87

Non-lauric cocoa butter substitute

Non-lauric cocoa butter substitute

  • ₴ 0.00
  • Brands Laisves
  • Availability: Out Of Stock
  • +380 (68) 539-94-98 Киевстар
  • +380 (99) 209-49-87 МТС
  • 65072, Украина, Одесская обл., Одесса, пл. Бориса Деревянко, 1
  • shop@laisves.com.ua

Non-lauric cocoa butter substitute is a fat made on the basis of highly fractionated hydrogenated palm oil. It is designed for the production of high quality confectionery glaze. We offer a non-lauric cocoa butter substitute that can replace up to 20% of the cocoa butter in the product. Due to its extremely high solid fat content, it imparts good stability at high temperatures to confectioner..

Non-lauric cocoa butter substitute is a fat made on the basis of highly fractionated hydrogenated palm oil.

It is designed for the production of high quality confectionery glaze.

We offer a non-lauric cocoa butter substitute that can replace up to 20% of the cocoa butter in the product. Due to its extremely high solid fat content, it imparts good stability at high temperatures to confectionery coatings. The product has no soapy flavor.

The interest in using alternatives to cocoa butter is due to the following factors:

- The high price of cocoa butter and its susceptibility to fairly strong changes;
- The instability of the composition and properties of cocoa butter;
- The need for special conditions for tempering butter and chocolate products in order to obtain a stable crystal structure;
- Unstable gloss of chocolate products;
- The complexity of the technological process for the production of chocolate products using cocoa butter.

Key benefits of using cocoa butter equivalents:

- Provide excellent taste;
- Have a triglyceride composition similar to cocoa butter;
- Allows to reduce the cost of finished products;
- Have stable performance;
- Makes milk chocolate harder, more brittle and crunchy;
- Increase the shelf life of finished products;
- Increase resistance to fat bloom;
- Provides good shine to products.